Once again, I'll be hosting a visiting chef dinner at the Yale Club Roof dining room. John Doherty, executive chef of the Wakdorf-Astoria will be in the spotlight. The menu will consist of courses he has prepared for the past four U.S. Presidents. (March 18th)
On June 12th I'm hosting a lunchtime interview series at the Friars Club of New York, with "Cousin" Bruce Morrow—the legendary radio DJ. It's sure to be fun.
Have a merry March!
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